Bacardi Champagne Punch Recipe

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Ingredients My Bar
10 cl Amaretto Liqueur
10 cl Triple Sec Liqueur
150 cl Champagne Wine
50 cl White Rum Rum
1 (chunked) Pineapple Fruit
1 liter Soda Water Mixer
5 cl Sugar Syrup Syrup
5 cl Grenadine Syrup
Best served in a White Wine Glass.



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Bacardi Champagne Punch recipe

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Directions
Combine ingredients (except champagne and water) in a punch bowl, cover and chill for 2 hours. Add champagne and water, with a little ice. Add 5-10 frozen strawberries. Serve in wine glasses (30 servings). More info on how to make a Bacardi Champagne Punch


Bacardi Champagne Punch Recipe Ingredients

 
Amaretto
Amaretto
Triple Sec
Triple Sec
Champagne
Champagne
White Rum
White Rum
Pineapple
Pineapple
Soda Water
Soda Water
Sugar Syrup
Sugar Syrup
Grenadine
Grenadine


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Bacardi Champagne Punch Recipe

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